Curries (Homemade)

   
   
   
        All entrée's served with steamed rice.    
       

Choice of: Vegetables and Tofu.........$8.95      Chicken, Beef or Pork.......$8.95

                 Shrimp and Squid..............$9.95      Combination......................$11.95

   
             
   
*
30. Pineapple Curry    
   
  Coconut milk, tomatoes, pineapple, bamboo shoots, bell peppers and basil leaves  
   
       
   
*
31. Red Curry (Gaeng Dang)    
   
  Coconut milk, eggplant, bamboo shoots, bell peppers and basil leaves    
   
   
 
   
*
32. Green Curry (Gaeng KiewWan)
   
  Coconut milk, eggplant, bamboo shoots, bell peppers and basil leaves
   
   
   
*
33. Yellow Curry (Gaeng Ga Ree)    
   
  Coconut milk, potatoes, bell peppers, carrots and onions    
   
       
   
*
34. Mussamun Curry    
   
  Coconut milk, potatoes, carrots, onions and peanuts    
   
       
   
*
35. Pa Nang Chicken, Beef, Pork ................................................................$9.95  
   
  Coconut milk, green beans, bell peppers, basil and kaffir leaves.    
   
       
   
*
36. Gaeng Pah (No Coconut Milk)    
   
  Egg plant, bamboo shoots, green beans, bell peppers and pea pods    
   
       
   
*
37. Red Curry Duck......................................................................................$12.95    
   
  Coconut milk, pineapple, tomatoes, eggplant, bamboo shoots, and basil leaves.  
   
       
   
*
38.

Red Curry Noodles Chicken,Beef,Pork ..................................................$9.95

                                  Shrimp /Squid .........................................................$10.95

   
   
  Red curry rice noodles, broccoli, mushrooms, cabbage, bell pepper, bamboo shoots and basil leaves.
   
       
   
*
39.

Green Curry Noodles- Chicken,Beef,Pork .............................................$9.95

                                       Shrimp /Squid ....................................................$10.95

   
        Green curry, rice noodles, broccoli, mushrooms, cabbage, bell pepper, bamboo shoots, and basil
         

Our Oriental vegetables are seasonal. We add broccoli at your request for extra vegetable.
You Can also emphasize your spiciness.(Mild, Medium, Hot or Extra Hot)
(*) Means Spicy between Mild and Medium